PaysToLiveWell.com - Marinated Mushrooms

Marinated Mushrooms

Ingredients:

1 cup red wine

1/2 cup red wine vinegar

1/3 cup olive oil

2 tablespoons brown sugar

2 cloves garlic, minced

1 teaspoon crushed red pepper flakes

1/4 cup red bell pepper, diced

1 pound fresh mushrooms, stems removed

1/4 cup chopped green onions

1 teaspoon dried oregano

1/2 teaspoon salt

1/4 teaspoon ground black pepper

Direction:

In a saucepan over medium heat, combine the wine, vinegar, oil, sugar, garlic, bell pepper, red pepper flakes and mushrooms. Bring to a boil, cover and set aside to cool.
Once cooled, stir in the green onions, oregano, salt and pepper. Serve chilled or room temperature.

Yield: 9 servings

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